Recipe for Crab Cake

Ingredients for Crab Cake:
1 lb of crab meat.
1 egg.
1/2 cup of breadcrumbs.
1/4 cup of finely chopped green pepper
1/4 cup of finely chopped onion
1/4 cup of mayo.
1 tablespoon of old bay seasoning.
1/2 teaspoon of dry mustard.
Dash of Worcester sauce.

Crab Cake preparation instruction:
Mix all of the ingredients in a bowl. Make into patties and fry in butter.