Recipe for Meat Loaf

Ingredients for Meat Loaf:
1kg beef, minced.
1kg veal, minced.
250g pork, minced.
250g chicken, minced,
1 cup of Worcestershire sauce.
1 tablespoon of thyme.
Laurel leaves, crushed.
Salt, to taste.
Pepper, to taste.

Meat Loaf preparation instruction:
Thoroughly mix all of the ingredients (except salt and pepper) together in a bowl.

Season with your desired amount of salt and pepper.

Line a pan with aluminium foil.

Fill the pan with the mixture.

Bake at 190C for about 50 minutes.

Serve hot.