Recipe for Impossible Buttermilk Pie

Ingredients for Impossible Buttermilk Pie:
1 1/2 cup sugar
1 cup buttermilk
1/2 cup
Bisquick baking mix
1/3 cup margarine, melted
1 tsp vanilla
3 x
eggs

Impossible Buttermilk Pie preparation instruction:
Heat oven to 350 degrees. Grease pie plate, 9x 1/4
inches.
Beat all ingredients until smooth, 30 seconds in blender on high
or 1 minute with hand beater. Pour into plate.
Bake until knife inserted
in center comes out clean, about 30 minutes.
Cool 5 minutes. Serve with
mixed fresh fruit if desired.
High Altitude (3500 to 6500 feet): Bake 30
to 35 minutes.