Recipe for Chewy Butter Cake

Ingredients for Chewy Butter Cake:
1 (18.25
ounce) package yellow cake mix
1/2 cup margarine, softened
3 eggs

4 teaspoons vanilla extract
1 (8 ounce) package cream cheese
4
cups confectioners' sugar

Chewy Butter Cake preparation instruction:
Preheat oven to 350 degrees F (175
degrees C). Grease and flour a 9x13 inch pan.
In a large bowl, combine
cake mix, margarine, 1 egg and 2 teaspoons vanilla. Press into a 9x13 inch
pan.
Using the same bowl, combine cream cheese, 2 eggs, 2 teaspoons
vanilla and 4 cups confectioners' sugar. Mix together until smooth. Pour
over cake mixture.
Bake in the preheated oven for 35 to 40 minutes. Cake
will rise up around sides of pan and look fallen when done. Allow to cool.